Is evolution vegan cat Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • dried chicory root
  • whole dried peas
  • yucca schidigera extract
  • dried molasses products
  • soybean meal
  • maize gluten meal

dried chicory root

Dietitian note

Chicory, often added to boost sweetness and fiber, is high FODMAP at a normal serving size. Unlike most fibers, chicory breaks down quickly in the small intestine, which can cause pain for those with IBS. We recommend avoiding all foods and beverages with chicory, chicory root, or chicory extract. Chicory leaves, however, are low FODMAP.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

oatmeal, maize gluten meal, soybean oil, soybean meal, whole dried peas, dried plain beef pulp, monocalcium phosphate, dicalcium phosphate, yeast culture, dried molasses products, calcium carbonate, dl-methionine, salt, potassium chloride, dextrose, choline chloride, l-lysine, taurine, ascorbic acid (source of vitamin c), yucca schidigera extract, kelp meal, dried chicory root, vitamin e supplement, niacin supplement, ferrous sulfate, zinc oxide, vitamin a supplement, copper sulfate, manganous oxide, sodium selenite, ethylenediamine dihydriodide, calcium pantothenate, thiamine mononitrate, riboflavin supplement, biotin, pyridoxine hydrochloride, vitamin 812 supplement, vitamin d3 supplement, folic acid, mixed tocopherols (preservative), rosemary extract (palatant) and cobalt carbonate,

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Granule

Flavor
SavoryMeaty
Texture
Crunchy
Commonly used for
Meal Prep