Is F Whitlock & Sons Satay Sauce Peanut 250ml Gluten Free?

Description
Savory, mildly sweet satay-style sauce with a smooth, thick texture that coats foods well. Commonly used as a dip for skewers, a noodle or rice topping, and a stir-fry sauce or marinade. Reviewers often cite consistent flavor, convenient bottle format, versatility, and mixed opinions on sweetness and thickness, packaging durability.

Description
Savory, mildly sweet satay-style sauce with a smooth, thick texture that coats foods well. Commonly used as a dip for skewers, a noodle or rice topping, and a stir-fry sauce or marinade. Reviewers often cite consistent flavor, convenient bottle format, versatility, and mixed opinions on sweetness and thickness, packaging durability.
Ingredients
Sugar Syrup, Water, Peanut Butter (Roasted Peanuts (15%), Vegetable Oils, Stabilisers (Mono And Diglycerides)), Rehydrated Vegetables, Hydrolysed Vegetable Protein, Reconstituted Lemon Juice, Desiccated Coconut, Salt, Food Acid (Acetic), Thickener (1422), Spices, Emulsifier (Lecithin), Colours (150d, 160c), Vegetable Gum (Xanthan)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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