Franz Bakery 7 Grain Gluten Free Bread

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Description

Franz Bakery 7 Grain Gluten Free Bread is a high-quality product made with whole and ancient grains. Its soft texture and real food ingredients make it a delicious and nutritious choice for those following a gluten-free diet. The bread is free from high fructose corn syrup, ensuring a healthier option for consumers. Its individually sealed loaves guarantee freshness, making it a convenient choice for busy individuals. While specific customer feedback is not provided, the product's positive attributes, such as its taste and texture, are likely appreciated by those who seek a gluten-free bread option made with real ingredients.

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Diet Compatibility

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Yes! The manufacturer claims that this product is dairy free.

No. This product is not egg free as it lists 1 ingredient that contains egg.

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Yes! The manufacturer claims that this product is gluten free.

Yes! The manufacturer claims that this product is lactose free.

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.

Yes! We believe this product is oat free as there are no oat ingredients listed on the label.

Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.

Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.

No. This product is not vegan as it lists 1 ingredient that derives from animals and 2 ingredients that could could derive from animals depending on the source.

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

+10 more diets in the app

Barley FreeCorn FreeFish FreeGarlic FreeLupin FreeMilk FreeOnion FreeRye Free+2 more

About this product

Bread · Loaf

Flavor
NeutralMild
Texture
SoftFluffy
Commonly used for
SandwichBreakfastMeal Prep

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEED, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, EXTRA VIRGIN OLIVE OIL, MOLASSES, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.

Where to buy

Franz Bakery 7 Grain Gluten Free Bread is available at 5 retailers

AlbertsonsTargetWalmartSmith'sAmazon

Reviews

Rating
5.0(1 review)

My Favorite Low FODMAP Bread

I have tried a lot of gluten free breads and this bread is by far my favorite. I always have a loaf in my freezer to build a low FODMAP sandwich or a quick piece of toast with breakfast or as a snack. It is best enjoyed toasted. As a dietitian I appreciate all the whole grains.

priceypantry stapletasty
vcobar99
vcobar99Feb 12, 2021
Franz Bakery 7 Grain Gluten Free Bread Ingredients | Spoonful