Is Fronen Salted Caramel Swirl Non Dairy Frozen Dessert Low FODMAP?
Description
Salted caramel flavor features prominent sweet and salty notes with pronounced caramel ribbons in a smooth, scoopable base that provides a creamy, soft texture. Typically enjoyed by the scoop, atop warm desserts, or blended into shakes; reviewers commonly mention strong caramel intensity, even swirl distribution, and generally smooth scoopability overall.
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Description
Salted caramel flavor features prominent sweet and salty notes with pronounced caramel ribbons in a smooth, scoopable base that provides a creamy, soft texture. Typically enjoyed by the scoop, atop warm desserts, or blended into shakes; reviewers commonly mention strong caramel intensity, even swirl distribution, and generally smooth scoopability overall.
Ingredients
Coconut Cream, Coconut Sugar*, Water, Pink Himalayan Salt. *organic. Contains Coconuts.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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