Is Gino D'Acampo Roasted Garlic & Smoked Provola Cheese Flatbread 284g Gluten Free?

Ingredients

Wheat Flour, Water, Roasted Garlic Mascarpone Sauce 12,6% (Mascarpone Cheese 6,1% (Cream (Milk), Acidity Regulator: Citric Acid), Creme Fraiche (Milk), Mozzarella Cheese (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Water, Sunflower Oil, Natural Flavouring (Contains Milk), Roasted Garlic Puree 0,3%, Potato Starch, Salt, Thickener: Xanthan Gum), Smoked Provola Cheese 7% (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Sunflower Oil, Uht Cream (Milk), Grated Cheese (Pasteurised Milk, Salt, Microbial Rennet, Starter Cultures), Salt, Maize Starch, Dried Rosemary, Lemon Juice, Roasted Garlic Puree, Yeast, Black Pepper Allergy Advice: For Allergens, See In Bold, May Contain: Soya

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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