Is GLUTEN FREE STUFFED CORN TORTILLAS WITH SPINACH AND MOZZARELLA CHEESE PUPUSAS, SPINACH & CHEESE Gluten Free?
Description
These stuffed flatbreads deliver a savory, mildly tangy filling with a soft, melty interior contrasted by a gently crisp exterior. Commonly heated and served as a quick meal, snack, or accompaniment to sauces and sides, reviewers note reliable reheating, consistent portion sizes, and a satisfying balance of texture and flavor.
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Description
These stuffed flatbreads deliver a savory, mildly tangy filling with a soft, melty interior contrasted by a gently crisp exterior. Commonly heated and served as a quick meal, snack, or accompaniment to sauces and sides, reviewers note reliable reheating, consistent portion sizes, and a satisfying balance of texture and flavor.
Ingredients
Organic Corn Masa (Water, Organic Corn Masa Flour, Trace of Lime), Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Olive Oil, Spinach, Salt, Garlic Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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