Goldfish cheddar

Description
Bright, savory, mildly tangy flavor with salty finish; texture is crisp and crunchy with a light brittle bite. Commonly eaten as handheld snack, packed in lunches, shared from bowls at gatherings, or used as topping for soups and salads. Reviewers often note consistent crunch, kid appeal, family appeal and convenience.

Description
Bright, savory, mildly tangy flavor with salty finish; texture is crisp and crunchy with a light brittle bite. Commonly eaten as handheld snack, packed in lunches, shared from bowls at gatherings, or used as topping for soups and salads. Reviewers often note consistent crunch, kid appeal, family appeal and convenience.
Diet Compatibility
Ingredients
Cheese Vegetable Sunflower, Salt, Yeast, Sugar, Barley, Seasoning (Contains Cd Onion), Sodium Bicarbonate, Bicarbonate, : Farine De Ble Enrichie, Culture Bacterienne, Sel, Huile Vegetale Canola Tournesou, Levure, Sucre, Levure Autolysee (Orge), Assaisonnement Contient Bicarbonate 1H0sphate M0nocalclque, Ammonium
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