Is Good Foods Dip, Plant Based, Queso Style Gluten Free?

Description
Smooth, creamy texture with a pourable, scoopable consistency and a savory, mildly tangy, cheese-like flavor; commonly used for dipping tortilla chips, topping nachos, drizzling over bowls, or spreading on sandwiches. Customer reviews frequently mention satisfying creaminess and convenience, while several note the flavor can be milder than anticipated by some.

Description
Smooth, creamy texture with a pourable, scoopable consistency and a savory, mildly tangy, cheese-like flavor; commonly used for dipping tortilla chips, topping nachos, drizzling over bowls, or spreading on sandwiches. Customer reviews frequently mention satisfying creaminess and convenience, while several note the flavor can be milder than anticipated by some.
Ingredients
Cauliflower, Red Bell Peppers, Almonds, Water, Almond Butter, Apple Cider Vinegar, Red Onions, Lemon Juice, Garlic, Sea Salt, Nutritional Yeast, Chia Protein, Ground Cumin, Ground Turmeric, Cayenne Pepper
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.