No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Helga's Prebitotic Supports Gut Health Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

At Goodman Fielde Wheat Flour, Water, Modified Tapioca Starch (1413) (6.5%), Whole Grain. Barley Flour (5%), Wheat Fibre (4.5%), Vegetable Fat, Vegetable For Baking - That's Emulsifiers (47), 481, Wheat Protein, Humectant (422), Fermented Of This Product. If Wheat Flour, Raising Agents (500. 450, 341, Wheat Gluten, Stabiliser (412, Acidity Regulator (297), Iodised Salt, Vitamins (thiamin, Folic Acid). Contains: Wheat, Gluten.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Loaf

Flavor
MildNutty
Texture
Soft
Commonly used for
BreakfastSandwichSnackingMeal Prep
Low FODMAP? Helga's Prebitotic Supports Gut Health | Spoonful