Is Hershey's Plant Based Oat Chocolate Confection Extra Creamy and Sea Salt Low FODMAP?
Description
Silky, extra-creamy chocolate with a restrained sea-salt accent and smooth melt; texture is frequently described as velvety and easy to bite. Common uses include direct snacking, dessert toppings, melting into beverages or recipes, and sharing. Reviewers note consistent creaminess, pleasant salt balance, and generally favorable melt performance with packaging comments.
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Description
Silky, extra-creamy chocolate with a restrained sea-salt accent and smooth melt; texture is frequently described as velvety and easy to bite. Common uses include direct snacking, dessert toppings, melting into beverages or recipes, and sharing. Reviewers note consistent creaminess, pleasant salt balance, and generally favorable melt performance with packaging comments.
Ingredients
Calcium, Iron, Potassium, Sugar, cocoa butter, chocolate, almonds, oat flour, rice flour. Contains 2% or less of: lecithin (soy), sunflower oil, sea salt, natural flavor. Contains: almonds, soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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