Is Hodo Plant-Based Organic Vegan Moroccan Tofu Cubes - 8oz Gluten Free?
Description
Moroccan-spiced cubes deliver a warm, savory flavor with aromatic spice notes and a firm, dense texture that holds shape during cooking. Commonly used in salads, grain bowls, stir-fries, sandwiches, and skewers, reviewers praise convenience and satisfying chew while noting occasional variability in seasoning, perceived saltiness, and mouthfeel across batches overall.
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Description
Moroccan-spiced cubes deliver a warm, savory flavor with aromatic spice notes and a firm, dense texture that holds shape during cooking. Commonly used in salads, grain bowls, stir-fries, sandwiches, and skewers, reviewers praise convenience and satisfying chew while noting occasional variability in seasoning, perceived saltiness, and mouthfeel across batches overall.
Ingredients
Organic Hodo Tofu (Organic) (Water Soybeans (Organic), Calcium Sulfate), Soybean Oil (Organic), Moroccan Blend (Organic) (Cumin (Organic), Smoked Paprika (Organic), Garlic Powder (Organic), Parsley (Organic), Cayenne (Organic), Coriander Seed (Organic), Black Pepper (Organic)), Sugar (Organic), Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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