Is Hy-Vee Select Smoky Bacon Mayo Sandwich Spread Gluten Free?

Ingredients

Canola Oil, Water, Bacon Base (Bacon, Salt, Yeast Extract, Ham Stock, Sugar, Corn Starch, Natural Flavor, Caramel Color, Potassium Sorbate ), Frozen Egg Yolk, Sugar, Brown Sugar, Modified Corn Starch, Natural Flavor, Spices, Salt, Garlic Powder, Lactic Acid, Seasoning, Dried Onion, Potassium Sorbate, Smoke Flavor, Xanthan Gum, Spice Extract, Disodium Edta (To Protect Flavor), Contains Egg, Milk, Soy And Wheat,manufactured In A Facility That Also Processes Sesame Seeds, Peanuts, Tree Nuts, Fish And Shellfish

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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