Juvela Gluten Free Fresh White Loaf 400G
Description
Soft, mild flavored white loaf with a light airy interior and thin crust, commonly used for sandwiches, toast and toasting. Reviewers note pleasant initial softness and good flavor for sandwiches, but report occasional crumbliness when slicing, variable shelf life and mixed feedback on density compared with conventional loaves, overall texture.
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Description
Soft, mild flavored white loaf with a light airy interior and thin crust, commonly used for sandwiches, toast and toasting. Reviewers note pleasant initial softness and good flavor for sandwiches, but report occasional crumbliness when slicing, variable shelf life and mixed feedback on density compared with conventional loaves, overall texture.
Diet Compatibility
Ingredients
Gluten Free Wheat Starch*, Water, Dried Skimmed Milk Powder, Vegetable Oil (Rapeseed), Bamboo Fibre, Sugar, Yeast, Stabilisers (Guar Gum, Xanthan Gum, Hydroxypropylmethycellulose), Salt, Preservative (Sorbic Acid), Iron Powder, Niacin, Riboflavin, Thiamine, Vitamin B6, Folic Acid, *This ingredient complies with the Codex Alimentarius standard for Gluten-Free foods
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