Is Kashi Chocolate Chip Chia Crunchy Grain With Quinoa Bars Low FODMAP?
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Why it's not low FODMAP
- triticale
- rye
- barley
- natural flavour
- coconut
- wheat
- blackstrap molasses
triticale
Dietitian noteTriticale is a hybrid of wheat and rye. The Low FODMAP Diet is not a wheat, rye or gluten-free diet, but wheat and rye should be limited during the elimination phase. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
+3 more in the app
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Ingredients
Whole Grain Oats, Sugars (dried Cane Syrup, Cane Syrup, Blackstrap Molasses), Whole Grain Blend (barley, Buckwheat, Wheat, Rye, Triticale, Quinoa), Dark Chocolate Chips (cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Bean), Vegetable Oil, Corn Starch, Chia Seeds, Whole Grain Brown Rice Flour, Coconut, Whole Grain Oat Flour, Sea Salt, Natural Flavour, Baking Soda, Soy Lecithin, Calcium Carbonate Contains Oats, Barley, Wheat, Rye, Triticale and Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Bar