Is Kemps Orange Frozen Sherbet - 54oz Low FODMAP?
Description
Bright orange citrus flavor and smooth, creamy-sherbet texture make this frozen dessert popular for scoops, ice cream floats, party punch, and simple bowl servings; reviewers commonly praise its consistent taste and scoopability, note the convenience of the 54-ounce size for gatherings, and occasionally mention texture changes after refreezing during storage.
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Description
Bright orange citrus flavor and smooth, creamy-sherbet texture make this frozen dessert popular for scoops, ice cream floats, party punch, and simple bowl servings; reviewers commonly praise its consistent taste and scoopability, note the convenience of the 54-ounce size for gatherings, and occasionally mention texture changes after refreezing during storage.
Ingredients
Water, Sugar, Corn Syrup, Orange Base (Water, Concentrated Orange Juice, Orange Pulp, Corn Syrup, Natural Flavor), Whey, Nonfat Milk, Carob Bean Gum, Guar Gum, Citric Acid, Mono And Diglycerides, Methyl Cellulose, Pectin, Annatto Color, Red 40.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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