This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Offers a milder umami profile with a smooth, slightly viscous texture that coats foods evenly. Commonly used to season stir-fries, marinades, dipping sauces, soups, and dressings. Reviewers report consistent flavor, easy pouring from the bottle, and effective substitution for stronger condiments in recipes that benefit from a gentler savory accent.

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Ingredients

water, soybeans, sugar, salt, vinegar, alcohol, lactic acid

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz is available at 7 retailers

Jewel-OscoKrogerShopRiteWalmartFry'sThe Fresh GrocerAmazon

About this product

Sauce · Bottle, Liquid

Flavor
SavorySaltyUmami
Texture
Smooth
Commonly used for
DippingCookingMarinadingMeal Prep
Vegetarian? Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce, 10 oz | Spoonful