Is Kikkoman Takumi Collection Sauce Teriyaki Garlic & Green Onion - 20.5 Oz Gluten Free?
Description
Savory aromatic notes complement a glossy, thick teriyaki glaze ideal for marinating, grilling, stir‑frying, or drizzling over rice and vegetables; reviewers commonly cite bold flavor, balanced sweet‑savory profile, sticky but pourable texture, and consistent seasoning across multiple cooking uses. Users mention easy pouring, dependable glaze finish, and versatile use overall.
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Why it's not gluten free
- wheat
- soy sauce
- natural flavor
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory aromatic notes complement a glossy, thick teriyaki glaze ideal for marinating, grilling, stir‑frying, or drizzling over rice and vegetables; reviewers commonly cite bold flavor, balanced sweet‑savory profile, sticky but pourable texture, and consistent seasoning across multiple cooking uses. Users mention easy pouring, dependable glaze finish, and versatile use overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Mirin (Sweet Cooking Rice Wine), Dehydrated Garlic, Sesame Oil, Onion Powder, Vinegar, Garlic Powder, Dehydrated Green Onion, Ginger, Salt, Spices, Xanthan Gum, Natural Flavor, Citric Acid., Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Mirin (Sweet Cooking Rice Wine), Dehydrated Garlic, Sesame Oil, Onion Powder, Vinegar, Garlic Powder, Dehydrated Green Onion, Ginger, Salt, Spices, Xanthan Gum, Natural Flavor, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Kikkoman Takumi Collection Sauce Teriyaki Garlic & Green Onion - 20.5 Oz is available at 8 retailers
About this product
Sauce · Bottle, Liquid