Is Kind Strawberry Sunflower Seed With Almonds & Peanuts Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • organic natural peach flavor

organic natural peach flavor

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Vitamin A (as Retinyl Palmitate) 900 mcg, Vitamin D (as Cholecalciferol) 25 mcg (1,000 IU), Vitamin E (as D-Alpha Tocopherol) 7 mg, Thiamin (as Thiamine Hydrochloride) 1 mg, Riboflavin 8.5 mg, Niacin (as Niacinamide) 10 mg, Vitamin B6 (as Pyridoxine Hydrochloride) 1.3 mg, Folate (as L-Methylfolate Calcium) 250 mcg DFE, Vitamin B12 (as Methylcobalamin) 3 mcg, Biotin 150 mcg, Pantothenic Acid 5 mg. Liposomal Proprietary Blend 4.5 g: Organic Sunflower Seed Oil (Organic Phosphatidylcholine, Organic Phosphatidylinositol, Organic Phosphatidylethanolamine, Organic Sterols). Proprietary Botanical Blend 1 g: Organic European Elderberry Concentrate, Organic Lycium Berry Extract, Organic Ashwagandha Root Extract, Organic Maca Root Extract. Total Omega Fatty Acids 900 mg: Omega-3 Docosahexaenoic Acid 100 mg (from Algal Oil), Omega-9 Oleic Acid 800 mg (from Sunflower Seed Extract). Organic Glycerin, Purified Water, Organic Natural Peach Flavor, Organic Natural Vanilla Flavor.

Check Kind Strawberry Sunflower Seed With Almonds & Peanuts against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Bar

Flavor
FruityNuttyVanillaSweet
Texture
ChewyCrunchy
Commonly used for
SnackingBreakfastOn The Go