Is Kodiak Power Cakes Flapjack & Waffle Mix, Protein Packed, Blueberry Gluten Free?
Description
Blueberry-flavored batter yields pronounced fruit notes with occasional berry pieces and a gently sweet profile. Finished pancakes and waffles are tender yet substantial, often slightly dense, holding shape well. Commonly prepared for quick breakfasts, weekend brunches, or meal-prep; reviewers note consistent texture, reliable cooking and noticeable blueberry taste and aroma.
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Description
Blueberry-flavored batter yields pronounced fruit notes with occasional berry pieces and a gently sweet profile. Finished pancakes and waffles are tender yet substantial, often slightly dense, holding shape well. Commonly prepared for quick breakfasts, weekend brunches, or meal-prep; reviewers note consistent texture, reliable cooking and noticeable blueberry taste and aroma.
Ingredients
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Cane Sugar, Wheat Protein Isolate, Whey Protein Concentrate, Milk Protein Concentrate, Buttermilk, Blueberries, Leavening (Monocalcium Phosphate, Baking Soda), Sea Salt, Natural Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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