Is Kraft Greek With Feta And Oregano Vegetarian?
Description
Tangy, savory flavor with a creamy yet crumbly texture that complements salads, sandwiches, and Mediterranean-style dishes. Shoppers commonly use it as a topping, mixer, or garnish. Reviews frequently mention consistent taste, easy crumbling, convenient packaging, and satisfactory value, with occasional comments about saltiness and strong aroma and varied textures reported.
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Description
Tangy, savory flavor with a creamy yet crumbly texture that complements salads, sandwiches, and Mediterranean-style dishes. Shoppers commonly use it as a topping, mixer, or garnish. Reviews frequently mention consistent taste, easy crumbling, convenient packaging, and satisfactory value, with occasional comments about saltiness and strong aroma and varied textures reported.
Ingredients
Potassium, Calcium, Iron, Water, Vegetable Sugar/Glucose-Fructose, Vinegar, Garlic, Salt, Seasonings, Spices, Feta Cheese (Milk), Romano Cheese, Phosphoric Acid, Xanthan Gum, Potassium Sorbate, Natural Flavour, Yeast Extract, Calcium Disodium EDTA, Oleoresin Paprika, Silicon Dioxide. Contains: Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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