No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 12 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Kulcher Kitchen No-Butter Chick’n with Cumin Rice 360g Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 12 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Ingredients

Cooked Soya Pieces (14%) (Water, Soy Protein Concentrate, Rapeseed Oil, Extra Virgin Olive Oil, Salt, Flavouring, Spices, Vitamin B12) [ Soybeans ], Onions, Cooked Basmati Rice (13%), Chopped Tomatoes, Coconut Yoghurt Alternative (Coconut Milk, Coconut Water, Water, Corn Starch, Vegetable Fibre, Potato Starch, Stabiliser (Fruit Pectin), Cultures (S. Thermophilus + L. Bulgaricus, Lactobacillus Acidophilus, Bifidobacterium Lactis)), Butter Alternative (Vegetable Oil (Rapeseed Oil, Fully Hydrogenated Rapeseed Oil), Salt, Emulsifier Lecithins (E322), Natural Flavouring, Colour Beta Carotene (E160a)), Garlic, Ginger, Tomato Paste, Ground Cashew [ Nuts ] (1%), Crispy Fried Onion (1%) (Onion, Sunflower Oil, Corn Starch, Salt), Rapeseed Oil, Jaggery (Unrefined Cane Sugar), Coriander, Garam Masala (Coriander, Cinnamon, Cloves, Ginger, Cumin (1%), Fennel, Black Pepper, Chilli, Cardamom, Star Anise, Bay Leaves, Sunflower Oil, Nutmeg), Pink Salt, Paprika, Cumin Powder, Coriander Powder, Salt, Pea Protein Powder, Fenugreek Leaves, Green Chilli, Cumin Seeds, Cardamom, Turmeric Powder

Check Kulcher Kitchen No-Butter Chick’n with Cumin Rice 360g against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Frozen Meal · Frozen

Flavor
SavoryEarthy
Texture
SoftTender
Commonly used for
Meal PrepLunch
Low FODMAP? Kulcher Kitchen No-Butter Chick’n with Cumin Rice 360g | Spoonful