Is Lean Cuisine Thai Red Chicken Curry With Rice Low FODMAP?

Ingredients

Cooked Rice (35%) (water, Rice), Water, Vegetables (22%) (peas, Red Capsicum, Green Beans), Cooked Marinated Chicken [chicken (8%), Water, Salt, Stabiliser (407), Citrus Fibre, Butter Flavour (wheat, Milk), Sugar, Mineral Salts (451, 450)], Coconut Milk Solids, Sugar, Red Curry Paste (crustacean, Fish), Thickener (1422), Wheat Flour, Inulin, Bovine Collagen Peptides, Salt, Fish Sauce Powder, Yeast Extract, Coriander. This Product Contains Gluten (wheat), Crustacea, And Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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