Is Lewis Bake Shop Half Loaf Butter White Enriched Bread, 1/2 Loaf, 12 oz. Gluten Free?
Description
Soft, slightly buttery tasting white bread with a fine, tender crumb and thin, pliable crust. Slices are uniformly sized and hold spreads and sandwich fillings well; common uses include toast, sandwiches, French toast, and quick grilled cheese. Customer reviews often note consistent softness, mild flavor, and good everyday convenience, reliability.
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Description
Soft, slightly buttery tasting white bread with a fine, tender crumb and thin, pliable crust. Slices are uniformly sized and hold spreads and sandwich fillings well; common uses include toast, sandwiches, French toast, and quick grilled cheese. Customer reviews often note consistent softness, mild flavor, and good everyday convenience, reliability.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Sugar, Yeast, Contains 2% or Less of the Following: Butter, Salt, Wheat Gluten, Dough Conditioners (Ethoxylated Mono- and Diglycerides, Mono- and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate and Sorbic Acid (to Retain Freshness), Soy Flour, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate), Hydrogenated Cottonseed Oil, Soy Lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Soft And fresh Bread
Really good quality bread. They have a lot of different types also. The half loaf is nice as I don’t use bread that often and the price is good also.
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