This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is LIGHT MIRACLE WHIP CREAMY MAYO & TANGY DRESSING, LIGHT Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

This light creamy mayo-and-dressing blend delivers a smooth, whipped texture with a balanced tangy finish, commonly used as a spread for sandwiches, a dressing for salads, and a base for dips and sauces. Reviewers note consistent creaminess, convenient versatility, and a milder, slightly tang-forward flavor many preferred for everyday use.

Ingredients

Water, Vinegar, Soybean Oil, Modified Food Starch, High Fructose Corn Syrup, Sugar, Salt, Contains Less Than 2% Of Natural Flavor, Eggs, Cellulose Gel, Mustard Flour, Potassium Sorbate As A, Xanthan Gum, Cellulose Gum, Spice, Paprika, Sucralose And Acesulfame Potassium (Sweeteners), Dried Garlic

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.