Is Litehouse™ Caesar Dressing & Spread 13 fl. oz. Jar Low FODMAP?
Description
Creamy, thick dressing with a savory, tangy flavor profile commonly used to dress salads, spread on sandwiches, or serve as a dip. Users often praise its rich texture and convenience from the jar, while some reviews occasionally note a pronounced, salty taste and strong flavor intensity that some find overpowering.
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Description
Creamy, thick dressing with a savory, tangy flavor profile commonly used to dress salads, spread on sandwiches, or serve as a dip. Users often praise its rich texture and convenience from the jar, while some reviews occasionally note a pronounced, salty taste and strong flavor intensity that some find overpowering.
Ingredients
Parsley (Freeze Dried), Red Onion (Freeze Dried), Chives (Freeze Dried), Shallots (Freeze Dried), Garlic (Freeze Dried), Dill (Freeze Dried), Canola Oil, Water, Parmesan Cheese (Part Skim Milk, Culture, Salt, Enzymes), Egg Yolk, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Distilled Vinegar, Dried Garlic, Salt, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Xanthan Gum, Mustard Flour, Maltodextrin, Anchovy Extract.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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