Is Made Good Soft Baked Mini Cookies Chocolate Chip Low FODMAP?
Description
Soft, mini cookies offer mild chocolate-chip flavor with a tender, slightly chewy texture; commonly eaten as grab-and-go snacks, lunchbox treats, or small dessert toppers. Reviewers often mention consistent softness, child appeal, convenient portioning, and quick snacking suitability, while occasional notes reference sweetness and small cookie size and packaging ease reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, mini cookies offer mild chocolate-chip flavor with a tender, slightly chewy texture; commonly eaten as grab-and-go snacks, lunchbox treats, or small dessert toppers. Reviewers often mention consistent softness, child appeal, convenient portioning, and quick snacking suitability, while occasional notes reference sweetness and small cookie size and packaging ease reported.
Ingredients
Gluten-Free Flour Blend (Oat Flour, Tapioca Flour, Potato Starch), Cane Sugar Syrup, Vegetable Oils (Sustainable Palm Fruit Oil, Sunflower Oil), Chocolate Chips (Cane Sugar, Cocoa Mass, Cocoa Butter, Vanilla), Vegetable Glycerin, Chia, Brown Sugar, Baking Powder, Vanilla Flavor, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.