Is MATCHA PLANT BASED ENERGY BAR WITH SUPER GREENS Gluten Free?

Ingredients

Coconut Oil*, Cacao Butter*, Pea Protein Powder*, Coconut Sugar*, Flax Seed*, Almond Flour*, Cashew*, Matcha Powder*, Vanilla Extract*, Sesame Seed*, Cinnamon Powder*, Greens Blend Powder* (Alfalfa Powder*, Barley Grass Powder*, Oat Grass Powder*, Wheat Grass Powder*), Himalayan Pink Salt, Stevia Extract*

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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