No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Mayver's Low Carb High Protein White Choc Raspberry Bars Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Ingredients

No Added Sugar White Chocolate 22% (cocoa Solids 35%, Sweetener (erythritol, Steviol Glycosides, Monk Fruit Extract), Milk Solids 15%, Inulin, Corn Fibre, Emulsifier (soy Lecithin), Natural Flavour), Soluble Tapioca Fibre, Whey Protein Isolate (milk), Calcium Caseinate (milk), Chicory Root Fibre, Humectant (glycerol), Hydrolysed Collagen, Soy Protein Crisps, Sunflower Oil, Natural Flavour, Berry Bites 1%, Emulsifier (soy Lecithin), Natural Colour (beet Red Extract, Red Fermented Rice Extract, Caramel I), Antioxidant (vitamin E), Sweetener (steviol Glycosides). Contains Milk, Soy. May be present Peanut, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nuts, Pistachio, Walnut.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Protein Bar · Bar

Flavor
FruityChocolateySweet
Texture
ChewyCrunchy
Commonly used for
SnackingOn The GoBreakfast
Low FODMAP? Mayver's Low Carb High Protein White Choc Raspberry Bars | Spoonful