McKenzie's Baking Aids Gelatine 100g

Description

A neutral, odorless setting agent that contributes a clean, mildly elastic gel texture and no perceptible flavor; commonly used to set desserts, panna cotta, mousses, jellies, gummies, glazes and chilled salads. Reviewers often note reliable setting performance, straightforward preparation, occasional clumping if not pre-bloomed, and consistent results for home cooks.