Is McVitie's Hobnobs Dark Chocolate Biscuits The Oaty One 262g Gluten Free?
Description
Crunchy, crumbly biscuits with a deep, bittersweet topping and a hearty, slightly chewy interior. Commonly enjoyed with tea or coffee, for dunking, as an on-the-go snack, or crumbled over desserts. Reviewers praise satisfying crunch and robust topping but occasionally note uneven coating and extra crumbs from edges, and pleasant aftertaste.
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Description
Crunchy, crumbly biscuits with a deep, bittersweet topping and a hearty, slightly chewy interior. Commonly enjoyed with tea or coffee, for dunking, as an on-the-go snack, or crumbled over desserts. Reviewers praise satisfying crunch and robust topping but occasionally note uneven coating and extra crumbs from edges, and pleasant aftertaste.
Ingredients
rolled oats, plain chocolate, sugar, cocoa mass, vegetable fats (palm, sal and/or shea), butter oil (milk), cocoa butter, emulsifier (soya lecithin, e476), natural flavouring), wholemeal wheat flour, sugar, vegetable oil (palm), glucose-fructose syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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