Is MEDIUM SALSA CON QUESO DIP MADE WITH CHEDDAR CHEESE, JALAPENO PEPPERS, GREEN CHILES & RED PEPPERS, MEDIUM Gluten Free?

Ingredients

Water, Nonfat Milk, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Jalapeno Peppers, Green Chile Peppers, Red Peppers, Soybean Oil, Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Modified Corn Starch, Maltodextrin, Less Than 2% Of Natural Flavors, Salt, Sodium Phosphate, Trisodium Phosphate, Xanthan Gum, Butter Oil, Carrageenan, Datem, Yeast Extract, Sodium Citrate, Paprika Extract (Color), Annatto Extract (Color), Cream

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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