Is Mrs. Richardsons Sauce Dessert Dark Chocolate - 15 Oz Low FODMAP?
Description
Rich, bittersweet dark-chocolate flavor and glossy pourable texture make this dessert sauce suitable for drizzling over ice cream, cakes, and fruit, folding into milkshakes or warming for fondue-style dipping. Customer reviews commonly note smooth consistency, pronounced chocolate taste, convenience, reliable performance in homemade desserts, and easy-to-serve packaging appreciated by consumers.
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Description
Rich, bittersweet dark-chocolate flavor and glossy pourable texture make this dessert sauce suitable for drizzling over ice cream, cakes, and fruit, folding into milkshakes or warming for fondue-style dipping. Customer reviews commonly note smooth consistency, pronounced chocolate taste, convenience, reliable performance in homemade desserts, and easy-to-serve packaging appreciated by consumers.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Hydrogenated Coconut Oil, Water, Cocoa, Nonfat Milk, Sugar, Food Starch - Modified, Chocolate Liquor, Salt, Disodium Phosphate, Potassium Sorbate, Sodium Bensoate, Natural Flavors, Soy Lecithin
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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