Is Nature Valley Crunchy Canadian Maple Syrup Low FODMAP?

Description
Crunchy bars flavored with Canadian maple syrup deliver a sweet maple taste and crisp, crumbly texture; consumers commonly use them as daily portable snacks, quick breakfast options, or hiking fuel. Reviews frequently note satisfying crunch and convenience, while also mentioning occasional crumbliness and a noticeably sweet, sometimes sticky eating experience.
Why it's a maybe for low FODMAP
- molasses
- wheat
- honey
molasses
Dietitian noteMolasses is a sweetener made from boiling sugar beets and extracting the juice. It can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Use instead
- glucose syrup
- pure maple syrup
- rice malt syrup
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
Crunchy bars flavored with Canadian maple syrup deliver a sweet maple taste and crisp, crumbly texture; consumers commonly use them as daily portable snacks, quick breakfast options, or hiking fuel. Reviews frequently note satisfying crunch and convenience, while also mentioning occasional crumbliness and a noticeably sweet, sometimes sticky eating experience.
Ingredients
Crunchy cereal bars made with whole grain rolled oats and Canadian maple syrup. Whole grain rolled oats (60%), sugar, sunflower oil, Canadian maple syrup (2%), honey (1%), flavour salt, emulsifier (sunflower lecithin), raising agent (sodium bicarbonate), molasses. Contains oat ingredients. May contain wheat. May contain peanut, tree nuts and soy ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Snack · Bar


