Is Oikos Pro Vanilla With Other Natural Flavor 20g Protein Low FODMAP?

Description
Thick, creamy vanilla yogurt presents a smooth, velvety texture and distinct vanilla aroma. Commonly eaten for breakfast, snacks, parfaits, or blended into smoothies, it also works as a baking or topping component. Reviewers frequently mention consistent creaminess, strong vanilla flavor, and convenient single-serve format, with occasional notes on sweetness levels.

Description
Thick, creamy vanilla yogurt presents a smooth, velvety texture and distinct vanilla aroma. Commonly eaten for breakfast, snacks, parfaits, or blended into smoothies, it also works as a baking or topping component. Reviewers frequently mention consistent creaminess, strong vanilla flavor, and convenient single-serve format, with occasional notes on sweetness levels.
Ingredients
Cultured Grade A Ultra-filtered Non Fat Milk, Water, Whey Protein Concentrate, Natural Flavors, Cream, Contains Less Than 1% Of: Tapioca Starch, Lemon Juice Concentrate, Stevia Leaf Reb M, Potassium Sorbate (to Maintain Freshness, Vitamin D3, Yogurt Cultures S. Thermophilus & L. Bulgaricus.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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