Organic Rocky Mountain Sourdough English Muffins

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
No. This product is not gluten free as it lists 6 ingredients that contain gluten.
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Low FODMAP
This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
This product may or may not be vegan as it lists 3 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Calcium, Iron, Potassium, Organic Wheat Flour, Water, Organic Wheat Gluten, Yeast, Organic Vinegar, Organic Wheat Sourdough (water, fermented organic wheat flour), Cultured Organic Wheat Flour, Organic Salt, Agave Syrup, Organic Whole Grain Cornmeal, Sea Dough Conditioners (Ascorbic Acid, Enzymes), Low refining (Sodium Acid Pyrophosphate, Sodium Carbonate, Corn Starch, Monocalcium Sulfate), Organic Canola Oil, Corn Starch, Xanthan Gum. CONTAINS: Wheat. Baked in a facility that uses dairy.

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Organic Rocky Mountain Sourdough English Muffins Ingredients | Spoonful