This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Park Street Deli Cucumber Dill Tzatziki with Greek Yogurt Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Cool, herby brightness and mild tang with a creamy yet slightly chunky texture that spreads smoothly and clings to chips, pitas, sandwiches, and grilled meats. Common reviews cite fresh flavor and versatility for dipping or dressing, noting reliable creaminess while occasionally mentioning uneven seasoning or thin consistency in some batches.

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Ingredients

Yogurt (cultured Cream, Nonfat Dry Milk, Enzyme), Cucumbers, Onion, Water, Salt, Canola Oil, Garlic, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (maintains Freshness), Distilled Vinegar, Dill Weed, Dehydrated Garlic, Lactic Acid Citric Acid, Natural Flavor, Spice. Contains Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Dip · Spreadable

Flavor
GarlickyTangyHerbaceousSavory
Texture
CreamyChunky
Commonly used for
DippingToppingSaladSide Dish
Gluten Free? Park Street Deli Cucumber Dill Tzatziki with Greek Yogurt | Spoonful