Is Park Street Deli Hardwood Smoked Pulled Beef Brisket With Barbecue Sauce Gluten Free?
Description
Hardwood-smoked pulled beef brisket offers a pronounced smoky-barbecue flavor with tender, stringy texture and moist mouthfeel. Commonly used in sandwiches, sliders, tacos and reheated entrees, it serves as a convenient protein for quick meals. Reviewers often note satisfying tenderness, bold smoke character, and occasional variability in sauce distribution and portioning.
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Why it's a maybe for gluten free
- flavors
- modified food starch
- natural flavor
flavors
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Hardwood-smoked pulled beef brisket offers a pronounced smoky-barbecue flavor with tender, stringy texture and moist mouthfeel. Commonly used in sandwiches, sliders, tacos and reheated entrees, it serves as a convenient protein for quick meals. Reviewers often note satisfying tenderness, bold smoke character, and occasional variability in sauce distribution and portioning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Beef brisket, water, contains 2% or less of salt, black pepper, sodium phosphate, brown sugar, carrageenan (carrageenan, xanthan gum), paprika, granulated garlic, granulated onion, Worcestershire powder [maltodextrin, Worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor and sulfiting agents)], instant coffee. barbeque sauce: brown sugar, water, tomato paste, apple cider vinegar, bbq seasoning [salt, modified food starch, brown sugar, dehydrated garlic, dehydrated onion, spices (contains mustard, celery), contains less than 2% canola oil, flavors, silicon dioxide (added as an anticaking agent)], contains 2% or less of molasses.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Meat · Pouch