No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is PEANUT PRETZEL DIPPED IN RICH CHOCOLATE FLAVORED COATING SWEET & SALTY CHEWY GRANOLA BARS, PEANUT PRETZEL Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Cascadian Farm offers a delectable treat in their peanut pretzel granola bars dipped in rich chocolate-flavored coating. Made with rolled oats, peanuts, and pretzels, these bars provide a satisfying blend of sweet and salty flavors. The chocolate coating adds an extra touch of sweetness, making them irresistible to all ages. These bars are highly regarded by consumers, who praise their taste, quality, and versatility. They are perfect as on-the-go snacks and are particularly popular as after-school treats. People are obsessed with Cascadian Farms' peanut pretzel granola bars and consider them a tasty and convenient option for any time of the day.

Ingredients

Dry Roasted Peanuts (Organic), Tapioca Syrup (Organic), Dark Chocolate Flavored Coating (Organic), Sugar (Organic), Palm Kernel Oil (Organic), Cocoa Powder (Organic), Sunflower Lecithin, Vanilla Extract (Organic)), Granola (Organic), Rolled Oats (Organic), Tapioca Syrup (Organic), Sugar (Organic), Sunflower Oil (Organic), Sea Salt, Vanilla Extract (Organic), Baking Soda), Crisp Rice (Organic), Rice Flour (Organic), Sugar (Organic), Raisin Juice Concentrate (Organic), Sea Salt, Annatto Color (Organic)), Pretzels (Organic), Wheat Flour (Organic), Barley Malt (Organic), Soybean Oil (Organic), Salt), Rice Flour (Organic), Glycerin, Sunflower Oil (Organic), Whole Oat Flour (Organic), Sea Salt, Natural Flavor (Organic)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? PEANUT PRETZEL DIPPED IN RICH CHOCOLATE FLAVORED COATING SWEET & SALTY CHEWY GRANOLA BARS, PEANUT PRETZEL | Spoonful