Is PLAIN ICELANDIC STYLE CREAM-SKYR STRAINED WHOLE-MILK YOGURT, PLAIN Vegan?
Description
Thick, velvety and decidedly creamy, this strained Icelandic-style yogurt offers a clean, mildly tangy flavor and a dense, scoopable texture. Consumers commonly use it with fruit or granola, in smoothies, baked goods, or as a savory dip. Reviews note consistent creaminess, rich mouthfeel, and versatility for sweet or savory applications.
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Description
Thick, velvety and decidedly creamy, this strained Icelandic-style yogurt offers a clean, mildly tangy flavor and a dense, scoopable texture. Consumers commonly use it with fruit or granola, in smoothies, baked goods, or as a savory dip. Reviews note consistent creaminess, rich mouthfeel, and versatility for sweet or savory applications.
Ingredients
Pasteurized Whole Milk, Pasteurized Cream, Live Active Cultures, Live Active Cultures: S, Thermophilus, L, Delbrueckii Subsp, Bulgaricus, B, Lactis, L, Acidophilus, L, Delbrueckii Subsp, Lactis, Pasteurized Whole Milk, L, Delbrueckii Subsp, Lactis
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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