Is Poore Brothers Tgif Potato Skins With Cheddar And Sour Cream, 3-Ounces (Pack of 6) Gluten Free?

Ingredients

Potato Flakes, Potato Starch, Soybean Oil, Sunflower Oil, Whole Grain Corn, Tapioca Starch, Enriched Corn Meal (Degermed Yellow Corn, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin And Folic Acid), Whey, Salt, Monosodium Glutamate, Palm Oil, Dextrose, Sugar, Citric Acid, Corn Syrup Solids, Onion Powder, Potassium Chloride, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Caramel Color, Artificial Flavor, Natural Flavor, Garlic Powder, Malic Acid, Yellow 5 Lake, Yellow 6 Lake, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Sour Cream (Cultured Cream, Nonfat Milk), Silicon Dioxide (Processing Aid), Contains: Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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