President's Choice White Loaf

Description

Soft, mild-flavored white bread with a fine, tender crumb and thin crust, commonly used for sandwiches, toast, grilled cheese, and French toast. Reviewers frequently note its pillowy texture and reliable slicing for sandwiches, praising freshness and convenience, while a minority mention it can occasionally lose softness after a few days.

Ingredients

Water, Modified Tapioca Starch, Potato Starch, Brown Rice Flour, Corn Starch, Mid-oleic Sunflower Oil, Sugars (evaporated Cane Syrup, Cultured Cane Sugar), Psyllium Husk, Dried Egg-white (contains Citric Acid, Yeast), Pea Fiber, Modified Cellulose, Yeast, Sea Salt, Cellulose Gum, White Vinegar. This Product Contains Pea Protein. It May Not Be Suitable For Those With A Peanut Allergy.

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