Is Private Selection Sugar Free Whole Wheat Sliced Gluten Free?
Description
Moderately nutty, mildly toasty flavor with a neutral grain-forward profile; texture is soft yet slightly dense, offering even, uniform slices that hold together for sandwiches and grilling. Common uses include daily toast, deli-style sandwiches and paninis. Reviews often note consistent slice thickness, reliable toasting and occasional blandness and mild firmness.
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Description
Moderately nutty, mildly toasty flavor with a neutral grain-forward profile; texture is soft yet slightly dense, offering even, uniform slices that hold together for sandwiches and grilling. Common uses include daily toast, deli-style sandwiches and paninis. Reviews often note consistent slice thickness, reliable toasting and occasional blandness and mild firmness.
Ingredients
Whole wheat flour, water, wheat gluten, yeast, maltitol. Contains 2% or less of wheat bran, soybean oil, calcium sulfate, salt, sodium stearoyl lactylate, calcium propionate (preservative), guar gum, ascorbic acid, sucralose.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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