Is Purely Inspired Organic Plant Protein Powder, Chocolate, 20g Protein, 1.5lb, 24.0oz Low FODMAP?

Description
Purely Inspired Organic Plant Protein Powder in chocolate flavor offers a great option for health-conscious individuals. Made with organic ingredients, specifically pea and brown rice, this protein powder provides 20g of plant-based protein per serving. It is naturally sweetened without any artificial flavors, colors, or sweeteners. The formula is gluten-free and contains a probiotic and a fruit and veggie blend. Users appreciate the great taste and high quality of this protein powder. It is suitable for busy professionals, athletes, students, and busy moms. Available in a 1.5lb (24oz) container, it offers a convenient and nutritious option for those seeking a plant-based protein supplement.

Description
Purely Inspired Organic Plant Protein Powder in chocolate flavor offers a great option for health-conscious individuals. Made with organic ingredients, specifically pea and brown rice, this protein powder provides 20g of plant-based protein per serving. It is naturally sweetened without any artificial flavors, colors, or sweeteners. The formula is gluten-free and contains a probiotic and a fruit and veggie blend. Users appreciate the great taste and high quality of this protein powder. It is suitable for busy professionals, athletes, students, and busy moms. Available in a 1.5lb (24oz) container, it offers a convenient and nutritious option for those seeking a plant-based protein supplement.
Ingredients
Organic Protein Blend (Organic Pea Protein, Organic Brown Rice Protein), Organic Acacia Gum, Organic Cocoa Powder (Processed With Alkali), Organic Cane Sugar, Organic Fruit And Veggie Blend (Organic Alfalfa, Organic Spinach, Organic Broccoli, Organic Flaxseed, Organic Blueberry), Organic Guar Gum, Organic Natural Flavors, Organic Rebaudioside A (Stevia Extract), Papain, Lactospore (R), Bacillus Coagulans
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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