Is Quaker Instant Oatmeal Variety Pack (10 - 1.51 Ounce) 15.1 Ounce 10 Count Paper Packets Low FODMAP?
Description
Single-serve instant oatmeal offers a range of sweet and spiced flavors with a soft, porridge-like texture when prepared; reviewers note convenience and quick preparation, praising some flavors while citing occasional artificial sweetness or mushiness. Commonly consumed for breakfast or a quick warm snack and frequently customized with add-ins by users.
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Description
Single-serve instant oatmeal offers a range of sweet and spiced flavors with a soft, porridge-like texture when prepared; reviewers note convenience and quick preparation, praising some flavors while citing occasional artificial sweetness or mushiness. Commonly consumed for breakfast or a quick warm snack and frequently customized with add-ins by users.
Ingredients
Maple & Brown Sugar: Whole Grain Rolled Oats, Sugar, Natural And Artificial Flavor, Salt, Calcium Carbonate, Guar Gum, Oat Flour, Caramel Color, Niacinamide (One Of The B Vitamins), Reduced Iron, Vitamin A Palmitate, Pyridoxine Hydrochloride (One Of The B Vitamins), Riboflavin (One Of The B Vitamins), Thiamin Mononitrate (One Of The B Vitamins), Folic Acid (One Of The B Vitamins), Cinnamon & Spice: Whole Grain Rolled Oats, Cinnamon And Other Spices, Apples & Cinnamon: Whole Grain Rolled Oats, Dehydrated Apples (Treated With Sodium Sulfite To Promote Color Retention), Cinnamon, Citric Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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