Is Ragu Chunky Mama's Garden Pasta Sauce Diced Tomatoes, Onions, Red Bell Peppers, Garlic and Cheese, 24 oz Gluten Free?
Description
Chunky, ladle-ready sauce with a textured, hearty mouthfeel and tangy-savory flavor; commonly used on pasta, baked dishes, pizzas and as a dipping sauce. Customers praise convenience and bold taste, while some report occasional variability in chunk size, consistency and seasoning across cans, noting occasional thinner or thicker textures between batches.
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Description
Chunky, ladle-ready sauce with a textured, hearty mouthfeel and tangy-savory flavor; commonly used on pasta, baked dishes, pizzas and as a dipping sauce. Customers praise convenience and bold taste, while some report occasional variability in chunk size, consistency and seasoning across cans, noting occasional thinner or thicker textures between batches.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Puree (Diced Tomatoes, Tomato Puree, Calcium Chloride, Citric Acid), Onions, Sugar, Soybean Oil, Red Bell Peppers, Garlic, Salt, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes) Basil, Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Spices, Citric Acid, Natural Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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