Is RASPBERRY LOW FAT ICE CREAM WITH DARK CHOCOLATY COATING BARS, DARK CHOCOLATY RASPBERRY Gluten Free?
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Ingredients
Low Fat Ice Cream: Skim Milk, Sugar, Polydextrose, Red Raspberries, Corn Syrup, Milk, Whey Protein Concentrate, Cream, Contains 1 % 0 Or Less Of Natural Flavor, Inulin, Mono- And Diglycerides, Cellulose Gel, Cellulose Gum, Carrageenan, Polysorbate 80, Salt, Vitamin A Palmitate, Beet Juice (Color), Red 40, Blue 1 Chocolaty Coating: Highly Refined Coconut Oil, Chocolate Liquor, Cocoa (Processed With Alkali), Soybean Oil, Soy Lecithin, Polyglycerol Polyricinoleate (Pgpr), Artificial Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Bar