Is Ready To Cook Salmon Teriyaki with Mushrooms Alpha-Gal Friendly?


Ingredients
Made With No Gluten-containing - Salmon (Color Added To Feed), Mushrooms, Teriyaki Sauce (Mirin Blend (Water, Mirin (Water, Rice, Alcohol, Salt, Enzyme, Koji), Sugar, Lactic Acid), Water, Sugar, Brown Sugar, Soybeans, Salt, Organic Ketchup (Organic Tomato Concentrate, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Onion Powder, Organic Spice, Natural Flavoring), Xanthan Gum, Ginger, Garlic, Citric Acid), Red Pepper, Basting Oil (Soybean Oil, Dried Parsley, Natural Flavor), Parsley, Salt, Black Pepper
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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