Is Readywise Spicy Asian Style Noodles Switchback Meals, Spicy Asian Style Noodles Low FODMAP?


Ingredients
PASTA (DURUM SEMOLINA FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED VEGETABLES (CABBAGE, ONION, CARROT, RED AND GREEN BELL PEPPER, GARLIC, MUSHROOMS, RED PEPPER), MODIFIED CORN STARCH, SUGAR, TAMARI SAUCE (SOY SAUCE [SOYBEANS, SALT, VINEGAR], MALTODEXTRIN, SALT), SEA SALT, FLAVOR ENHANCER (MALTODEXTRIN, SALT, NATURAL FLAVOR), MOLASSES POWDER (MOLASSES POWDER, SILICON DIOXIDE [PREVENTS CAKING]), VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH), PAPRIKA, CITRIC ACID, BLACK PEPPER, CAYENNE PEPPER.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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