Is Red Plate Foods Lemon Sugar Cookie Low FODMAP?

Ingredients

Ingredients: Gluten Free Flour (tapioca, Potato Starch, Cane Sugar (vegan), Sorghum, Garbanzo Bean, White Rice), Palm Fruit Shortening (sustainable Palm Oil (rspo Certified), Canola Oil), Raisin Juice, Pure Lemon Extract, Vanilla, Cream Of Tartar, Non-gmo Baking Soda, Xanthan Gum.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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