Is Reddi-wip Fat Free Whipped Dairy Cream Topping, 6.5 oz., 6.5 OZ Low FODMAP?

Description
Light, airy whipped topping delivers a sweet, creamy flavor and smooth, fluffy texture; commonly dispensed onto pies, hot beverages, fruit, and desserts. Shoppers note convenient aerosol dispensing and consistent peak-holding for garnishes, while some reviews mention variable firmness between cans and occasional premature loss of aeration during storage and transport.

Description
Light, airy whipped topping delivers a sweet, creamy flavor and smooth, fluffy texture; commonly dispensed onto pies, hot beverages, fruit, and desserts. Shoppers note convenient aerosol dispensing and consistent peak-holding for garnishes, while some reviews mention variable firmness between cans and occasional premature loss of aeration during storage and transport.
Ingredients
Milk*, Water, Liquid Sugar, Cream*, Nonfat Milk, Maltodextrin, Less Than 2% Of: Cellulose Gel, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Natural Flavor, Carrageenan. Propellant: Nitrous Oxide. Contains: Milk. Warning: Use Only As Directed. Deliberately Concentrating And Inhaling The Contents Can Be Harmful Or Fatal. For More Education About Product Abuse, Contact Alliance For Consumer Education At Www.consumered.org. Contents Under Pressure. Do Not Expose To Temperatures Above 120 Degrees F. Do Not Puncture Or Incinerate Can. Keep Out Of Reach Of Children. Choking Hazard, Cap Contains Small Parts.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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